Overview
Languages
English
Education
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No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
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Restaurant
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Hotel, motel, resort
Responsibilities
Tasks
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Short order cooking and food preparation
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Clean bar area and wash glassware
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Serve food or snacks
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Clean draft beer system
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Advise on wine selection
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Provide recommendations on drink selections
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Train staff
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Collect cash, credit/debit cards or other payment for beverages
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Operate cash register
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Record and balance beverage sales
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Store beverage and food products
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Order bar stock and maintain inventory and control of bar stock
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Enforce provincial/territorial liquor legislation and regulations
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Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
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Take beverage orders from serving staff or directly from patrons
Credentials
Certificates, licences, memberships, and courses
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Safe Food Handling certificate
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ProServe program
Additional information
Security and safety
Work conditions and physical capabilities
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Fast-paced environment
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Work under pressure
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Standing for extended periods
Benefits
Health benefits
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Dental plan
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Disability benefits
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Health care plan
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Vision care benefits
Financial benefits
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.