Overview
Languages
English
Education
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No degree, certificate or diploma
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Requisition food and kitchen supplies
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Prepare and cook complete meals or individual dishes and foods
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Inspect kitchens and food service areas
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Order supplies and equipment
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Supervise kitchen staff and helpers
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Maintain inventory and records of food, supplies and equipment
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Clean kitchen and work areas
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Wash, peel and cut vegetables and fruit
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Supervise and co-ordinate activities of staff who prepare and portion food
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Portion and wrap foods
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Oversee the operation of company
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Inspect kitchen and food service areas
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Ensure that the quality of products meets established standards
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Ensure that food and service meet quality control standards
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Control the quality of drug products during production to ensure that they meet standards of potency, purity, uniformity, stability and safety
Benefits
Financial benefits
Other benefits
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Free parking available
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On-site amenities
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Other benefits
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.