Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Work setting
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Supermarket/grocery store
Responsibilities
Tasks
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Cut carcasses, sides and quarters
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Cut, trim and prepare standard cuts of meat
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Remove bones from meat
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Clean and prepare fish and shellfish
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Grind meats
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Slice cooked meats
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Prepare special displays of meats, poultry and fish products
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Shape, lace and tie roasts, other meats, poultry and seafood
Additional information
Work conditions and physical capabilities
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Work under pressure
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Fast-paced environment
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Standing for extended periods
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Attention to detail
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Physically demanding
Personal suitability
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Client focus
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Excellent oral communication
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Excellent written communication
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Flexibility
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Judgement
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Organized
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Reliability
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Team player
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.