6320216
Loading, please wait...

baker

Posted on October 21, 2024 by Employer details COBS Bread Bakery

Job details

  • Location9317 96th Street Fort St. John, BCV1J 6V5
  • Workplace information On site
  • Salary17.40 hourly / 32 hours per week
  • Terms of employment Permanent employmentFull time
  • Day, Weekend
  • Starts as soon as possible
  • vacancies 2 vacancies
  • Source Job Bank #3125414

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Bake mixed dough and batters
  • Prepare special orders
  • Draw up production schedules
  • Train staff
  • Ensure that the quality of products meets established standards
  • Inspect kitchen and food service areas
  • Operate machinery
  • Organize and maintain inventory

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Repetitive tasks

Who can apply to this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada.
  • Other candidates with or without a valid Canadian work permit.

Advertised until

2024-12-19

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Report a problem with this job posting
*What’s wrong?

Thank you for your help!

You will not receive a reply. For enquiries, please contact us.

Plus account

Cut down on your job search time by allowing employers to find you!

Sign up now!

Other job posting options

Job market information

baker NOC 63202 Northeast Region
Median wage Help -
N/A

Explore this career

Date modified: