Overview
Languages
English
Education
-
No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Work setting
Responsibilities
Tasks
-
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
-
Describe menu items including daily specials for customers
-
Advise on menu selections
-
Clear and clean tables, trays and chairs
-
Describe and advise on wine selection
-
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
-
Serve food and beverages
-
Take orders and relay to kitchen and bar staff
-
Assist clients/guests with special needs
-
Provide customer service
Additional information
Transportation/travel information
Work conditions and physical capabilities
-
Bending, crouching, kneeling
-
Fast-paced environment
-
Handling heavy loads
-
Physically demanding
-
Standing for extended periods
-
Work under pressure
Weight handling
Personal suitability
-
Client focus
-
Efficient interpersonal skills
-
Excellent oral communication
-
Flexibility
-
Initiative
-
Organized
-
Team player
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.