Posted on
November 18, 2024
by Employer detailsWestern Pizza - Downtown
Job details
Managing inventory for food and beverage items to ensure the kitchen is adequately stocked Hiring, training, and disciplining kitchen staff such as line cooks, bussers, and barbacksSeeking ways to improve kitchen processes and ensure prompt serviceCreating a schedule for kitchen staff to know their shiftsWork with chefs to ensure that the menu is correct and up-to-dateSet standards for kitchen cleanliness and ensure cleaning is done regularly Tracking kitchen waste and looking for improvements for financial return
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