Job prospects Poultry Slaughterer - Food And Beverage Processing in Nova Scotia

Explore current and future job prospects for people working as a "poultry slaughterer - food and beverage processing" in Nova Scotia or across Canada.

Job opportunities in Nova Scotia

These outlooks were updated on November 29, 2023.

Prospects over the next 3 years

The employment outlook will be moderate for Industrial butchers and meat cutters, poultry preparers and related workers (NOC 94141) in Nova Scotia for the 2023-2025 period.

The following factors contributed to this outlook:

• Employment is expected to remain relatively stable.
• Not many positions will become available due to retirements.
• There are a small number of unemployed workers with recent experience in this occupation.

Here are some key facts about Industrial butchers and meat cutters, poultry preparers and related workers in Nova Scotia:

• Approximately 100 people worked in this occupation in May 2021.
• Industrial butchers and meat cutters, poultry preparers and related workers mainly work in the following sectors:
  • Food, beverage and tobacco product manufacturing (NAICS 311, 312): 75%
  • Food and beverage stores (NAICS 445): 11%
  • Agriculture (NAICS 111, 112, 1151, 1152): 10%
• 80% of industrial butchers and meat cutters, poultry preparers and related workers work all year, while 20% work only part of the year, compared to 62% and 38% respectively among all occupations. Those who worked only part of the year did so for an average of 46 weeks compared to 42 weeks for all occupations.
• The gender distribution of people in this occupation is:
  • Men: 82% compared to 51% for all occupations
  • Women: 18% compared to 49% for all occupations
• The educational attainment of workers in this occupation is:
  • no high school diploma: 24% compared to 10% for all occupations
  • high school diploma or equivalent: 60% compared to 27% for all occupations
  • apprenticeship or trades certificate or diploma: 8% compared to 12% for all occupations
  • college certificate or diploma or university certificate below bachelor's: n/a
  • bachelor's degree: 8% compared to 20% for all occupations
  • university certificate, degree or diploma above bachelor level: n/a

Breakdown by region

Explore job prospects in Nova Scotia by economic region.

Source Labour Market Information | Prospects Methodology

Labour market conditions over the next 10 years

Explore current and future job prospects for people working as a "poultry slaughterer - food and beverage processing" in Nova Scotia or across Canada.

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